序号
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论文、专著名称
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学术期刊或出版社名称
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发表(出版)年份
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论文
检索情况
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作(著)者
名次
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1
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Are fish what they
eat? A fatty acid’s perspective.
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Progress in Lipid
Research
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2020
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SCI
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1
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2
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Different lipid
scenarios in three lean marine teleosts having different lipid storage patterns.
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Aquaculture
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2021
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SCI
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1
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3
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Long-term alternate feeding between fish oil- and terrestrially sourced
oil-based diets mitigated the adverse effects of terrestrially sourced oils on
turbot fillet quality
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Aquaculture
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2021
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SCI
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1
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4
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Effects of dietary phosphorus
level and stocking density on tiger pufferTakifugu rubripes: Growth
performance, body composition, lipid metabolism, deposition of phosphorus and calcium,
serum biochemical parameters, and phosphorus excretion.
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Aquaculture
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2020
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SCI
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1
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5
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Dietary taurine stimulates the hepatic biosynthesis of both bile acid
and cholesterol in the marine teleost, tiger puffer (Takifugu rubripes)
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British Journal of Nutrition
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2020
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SCI
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1
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6
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Tissue distribution of transcription for 29 lipid metabolism-related
genes in Takifugu rubripes, a marine teleost
storing lipid predominantly in liver.
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Fish Physiology and
Biochemistry
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2020
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SCI
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1
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7
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Cloning and characterization of cholesterol 25-hydroxylase (ch25h) from a marine teleost, Chinese tongue sole (Cynoglossus semilaevis), and its gene expressions in response to dietary arachidonic acid
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Frontiers in Marine Science
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2020
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SCI
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1
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8
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Possible involvement of PKC/MAPK pathway in the regulation of GnRH by dietary arachidonic acid in the brain of male tongue sole Cynoglossus semilaevis
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Aquaculture Research
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2019
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SCI
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1
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9
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Effects of dietary n-6 polyunsaturated fatty acids on growth performance, body composition, haematological parameters and hepatic physiology of juvenile tiger puffer (Takifugu rubripes)
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Aquaculture Nutrition
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2019
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SCI
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1
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10
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Transcriptomic analysis of potential “lncRNA–mRNA” interactions in liver of the marine teleost Cynoglossus semilaevis fed diets with different DHA/EPA ratios
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Frontiers in Physiology
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2019
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SCI
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1
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11
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Dietary methionine increased the lipid accumulation in juvenile tiger puffer Takifugu rubripes
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Comparative Biochemistry and Physiology B
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2019
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SCI
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1
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12
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Intestinal homeostasis of juvenile tiger puffer Takifugu rubripes was sensitive to dietary arachidonic acid in terms of mucosal barrier and microbiota.
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Aquaculture
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2019
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SCI
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通讯
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13
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Hepatic transcriptome of the euryhaline teleost Japanese seabass (Lateolabrax japonicus) fed diets characterized by α-linolenic acid or linoleic acid
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Comparative Biochemistry and Physiology-Part D
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2019
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SCI
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1
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14
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A moderately high level of dietary lipid inhibited the protein secretion function of liver in juvenile tiger puffer Takifugu rubripes
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Aquaculture
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2019
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SCI
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1
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15
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Dietary astaxanthin differentially affected the lipid accumulation in the liver and muscle of the marine teleost, tiger puffer Takifugu rubripes
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Aquaculture Research
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2018
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SCI
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通讯
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16
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Moderate levels of dietary arachidonic acid reduced lipid accumulation and tended to inhibit cell cycle progression in the liver of Japanese seabass Lateolabrax japonicas
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Scientific Reports
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2018
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SCI
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1
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17
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Lipid contents in farmed fish are influenced by dietary DHA/EPA ratio: A study with the marine flatfish, tongue sole (Cynoglossus semilaevis)
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Aquaculture
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2018
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SCI
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1
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18
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Effects of different dietary DHA: EPA ratios on gonadal steroidogenesis in the marine teleost, tongue sole (Cynoglossus semilaevis).
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British Journal of Nutrition
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2017
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SCI
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1
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19
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Arachidonic acid in diets for early maturation stages enhances the final reproductive performances of Pacific white shrimp (Litopenaeus vannamei)
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Aquaculture
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2017
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SCI
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1
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20
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Cloning and characterization of fatty acid transport proteins in Japanese seabass Lateolabrax japonicus, and their gene expressions in response to dietary arachidonic acid
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Aquaculture Research
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2017
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SCI
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1
|
21
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Dietary arachidonic acid differentially regulates the gonadal steroidogenesis in the marine teleost, tongue sole (Cynoglossus semilaevis), depending on fish gender and maturation stage
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Aquaculture
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2017
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SCI
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1
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22
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Cloning and characterization of fatty acid-binding proteins (fabps) from Japanese seabass (Lateolabrax japonycus) liver, and their gene expressions in response to dietary arachidonic acid (ARA).
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Comparative Biochemistry and Physiology B
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2017
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SCI
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1
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23
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Antarctic krill (Euphausia superba) meal in the diets improved the reproductive performance of tongue sole (Cynoglossus semilaevis) broodstock
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Aquaculture Nutrition
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2017
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SCI
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1
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24
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Application of different types of protein hydrolysate in high plant protein diets for juvenile turbot (Scophthalmus maximus).
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Aquaculture Research
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2017
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SCI
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1
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25
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Response of juvenile Japanese seabass (Lateolabrax japonicus) to different dietary fatty acid profiles: growth performance, tissue lipid accumulation, liver histology and flesh texture
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Aquaculture
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2016
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SCI
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1
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26
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Graded levels of fish protein hydrolysate in high plant diets for turbot (Scophthalmus maximus): effects on growth performance and lipid accumulation
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Aquaculture
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2016
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SCI
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1
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27
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Dietary docosahexaenoic acid to eicosapentaenoic acid (DHA/EPA) ratio influenced growth performance, immune response, stress resistance and tissue fatty acid composition of juvenile Japanese seabass, Lateolabrax japonicus (Cuvier)
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Aquaculture Research
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2016
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SCI
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1
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28
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Replacement of fish oil with linseed oil or soybean oil in feeds for Japanese seabass (Lateolabrax japonicus): effects on growth performance, immune response, and tissue fatty acid composition
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Journal of the World Aquaculture Society
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2015
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SCI
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1
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29
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Effects of dietary supplementation of glycyrrhizic acid on growth performance, survival, innate immune response and disease resistance in juvenile large yellow croaker, Larimichthys crocea (Richardson)
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Aquaculture Research
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2015
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SCI
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1
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30
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Regulation of tissue LC-PUFA contents, Δ6 fatty acyl desaturase (FADS2) gene expression and the methylation of the putative FADS2 gene promoter by different dietary fatty acid profiles in Japanese seabass (Lateolabrax japonicus)
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PLoS ONE
|
2014
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SCI
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1
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31
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Effects of dietary arachidonic acid on growth performance, survival, immune response and tissue fatty acid composition of juvenile Japanese seabass, Lateolabrax japonicus.
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Aquaculture
|
2010
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SCI
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1
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32
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Cloning and characterization of SREBP-1 and PPAR-α in Japanese seabass Lateolabrax japonicus, and their gene expressions in response to different dietary fatty acid profiles
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Comparative Biochemistry and Physiology B
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2015
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SCI
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1
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